Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, half-baked cheesecake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Half-baked Cheesecake is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Half-baked Cheesecake is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have half-baked cheesecake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Half-baked Cheesecake:
- Take 200 grams Cream cheese
- Get 2 eggs Eggs
- Make ready 60 grams Sugar
- Prepare 200 ml Heavy cream
- Get 3 tbsp Plain flour
- Get 2 tbsp Lemon juice
- Take 20 grams Butter
Instructions to make Half-baked Cheesecake:
- Put the cream cheese into the mixer and mix until softened.
- Next add in the sugar, eggs, heavy cream, flour, and lemon juice one at a time. Be sure to mix every time you add an ingredient.
- Melt the butter and mix it in while it is still hot.
- Steam-bake in an oven for 30 minutes at 140℃ (285℉).
So that’s going to wrap this up with this special food half-baked cheesecake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
